| Region | Alentejo, Portugal |
|---|---|
| Grapes Varieties | Trincadeira, Touriga Nacional, Alicante Bouschet, Cabernet Sauvignon |
| P.D.O. | Protected Designation of Origin |
| Winemaker | Óscar Gato |
| Bottle size | 750 ml |
| Alcohol | 14% |
| Acidity Level | 5.6 g/l. pH 3.55 |
| Allergens | Contains SULFITES |
| Produced by | Adega Cooperativa de Borba, CRL Borba, Portugal |
| Distributed by | Frijobel Global, Lda., Estrada do Rabaçal, Nº 207, Espinheiro, Penela |
| Warnings | Not recommended for pregnant women |
Alentejo, Red wines, Wines
Alentejo Red DOC
Produced by the Borba cooperative winery, the Alentejo wine SUDD is a Portuguese classic that arises from a careful selection of old vine grape varieties.
SUDD, mediterranean by nature.
Wine uniquenessTasting Notes
With a dark color and a full-bodied composition, this red wine provides a velvety flavor and texture to the palate, living up to the rustic landscapes of the region where one loses their breath amidst vast vineyard plains.
Wine tipsFood Pairings
Ideal for: Game meats, red meats, and strong cheeses.
Wine uniquenessTasting Notes
With a dark color and a full-bodied composition, this red wine provides a velvety flavor and texture to the palate, living up to the rustic landscapes of the region where one loses their breath amidst vast vineyard plains.
Wine tipsFood Pairings
Ideal for: Game meats, red meats, and strong cheeses.
Learn more about theProducing Region
South of PortugalAlentejo
The Alentejo region is known for its full-bodied and intense red wines. The region is generally hotter than other wine regions in Portugal, which favors full ripening of grapes and produces full-bodied and fruity wines.
- Altitude
- From 100 meters to 400 meters above sea level
- Latitude
- 37.8°N to 38.5°N
- Longitude
- 7.5°W to 8.2°W
- Grape Varieties
- Trincadeira, Touriga Nacional, Alicante Bouschet, Cabernet Sauvignon, Aragonez (Tinta Roriz), Syrah, Antão Vaz and Roupeiro.
- Climate
- Hot and dry summers, mild winters
- Soil
- Mixed, with clay, limestone, and schist
South of PortugalAlentejo
The Alentejo region is known for its full-bodied and intense red wines. The region is generally hotter than other wine regions in Portugal, which favors full ripening of grapes and produces full-bodied and fruity wines.
- Altitude
- From 100 meters to 400 meters above sea level
- Latitude
- 37.8°N to 38.5°N
- Longitude
- 7.5°W to 8.2°W
- Grape Varieties
- Trincadeira, Touriga Nacional, Alicante Bouschet, Cabernet Sauvignon, Aragonez (Tinta Roriz), Syrah, Antão Vaz and Roupeiro.
- Climate
- Hot and dry summers, mild winters
- Soil
- Mixed, with clay, limestone, and schist
