| Ingredients | Codfish (FISH) (65%), olive oil (33%), garlic (1%), and salt |
|---|---|
| Products physical state | Sterilized product |
| Net weight | 120g |
| Drained weight | 78g |
| Produced by | PT C 217 1 P CE |
| Distributed by | Frijobel Global, Lda., Estrada do Rabaçal, Nº 207, Espinheiro, Penela |
| Storage & Consumption | Ready to be consumed, except by individuals with intolerance or allergy to any of the declared ingredients. Keep it in a cool, dry place. Once opened, consume it on the same day or remove the product from the tin, store it in a closed container in the refrigerator for a maximum of 48 hours. |
Canned food
Portuguese Codfish in Olive Oil and Garlic
Enhanced over time, the preservation technique, the codfish’s origin and the quality of the seasonings, make this small tin an incredible and flavourful gourmet meal.
SUDD, mediterranean by nature.
Tradition preserved inside every canEnhanced Flavours
Preserved in olive oil and garlic, this icon of Portuguese gastronomy has the ability to take us on a journey through time, back to the origins of the oldest traditions where food is prepared with knowledge, love, and care.
Cooking tipsFood Suggestion
Ideal for: Salads, sandwiches, pizzas, pasta, and other dishes.
Tradition preserved inside every canEnhanced Flavours
Preserved in olive oil and garlic, this icon of Portuguese gastronomy has the ability to take us on a journey through time, back to the origins of the oldest traditions where food is prepared with knowledge, love, and care.
Cooking tipsFood Suggestion
Ideal for: Salads, sandwiches, pizzas, pasta, and other dishes.
Nutritional Information
per 100g*
- Energy value
- 661 kJ / 158 Kcal
- Lipids
- 6.7; of which saturated 1.0g
- Carbohydrates
- 0g; of which sugars 0g
- Protein
- 24g
- Salt
- 1.8g
